Boulder Community Foundation, doing business as Boulder Community Alliance (BCA), is a duly registered, 501(C)(3), charitable and educational community support organization. As Boulder’s largest nonprofit organization, we facilitate and support a variety of community and landscape projects.
Our mission statement:
Boulder Community Alliance actively champions the unique and vibrant community of Boulder and its spectacular, fragile landscape.
BCA is run by a volunteer board of directors and employs one part-time staff member. Our organization is financed by generous individual donors and grants from organizations. If you have further questions about BCA and its role in the community, check out our most Frequently Asked Questions.
In 2008 Josh rode his bicycle into Boulder Town…
…and never left.
Now he lives in a Boulder full-time with his
wife, Jill, and their two daughters, Leona and
Violet. Josh runs a successful online consulting
business and has a small farming operation.
Pennsylvania native Pam Furches is a freelance graphic designer. While she works for clients nationwide, she can often be found in her studio in Boulder producing design or branding materials for local businesses.
Pam serves as Secretary for the Boulder Town Tree City Committee and volunteers for the Boulder Skills Foundation. She and Constance Lynn co-founded the Boulder Seed Collective, which seeks to preserve and distribute heirloom seed varieties. Pam also works as a master gardener, certified permaculture designer, outdoor survival instructor, and weaver. She holds a BFA in graphic design from the Tyler School of Art in Philadelphia.
Ron Johnson has been a Co-Manager/Owner of the Boulder Mountain Guest Ranch since 2007 along with his wife, Brandie Hardman-Johnson, and lifelong friend and business partner, Patrick Hogle. Ron is a Co-Manager/Owner of Global Aquafeeds, which is a Co-Owner/Founder of the Great Salt Lake Brine Shrimp Cooperative of which Ron is also a Board Member. Ron is a Co-President/Owner of The Salt Lake Garfield Western Railway Company and a Co-Manager/Owner of Headwaters Cattle and Guest Ranch f.k.a. The Thompson Ranch in Boulder Utah. Ron is also a Certified Permaculture Designer. Ron sits on other boards and is either an officer, director, manager, member or shareholder of entities ranging in the sectors of arts, education, health care, social media and land and cultural preservation and restoration, where emphasis is placed on environmental, financial and social responsibility, smart production and consumption of energy, food and medicine and on healthy and sustainable community development.
“As we bounced over another mud rut our bodies flew from the bed of a 5-ton stake bed farm truck and landed somewhat less than gentle on our sleeping bags and backpacks. It was 1963 and our Scoutmaster was taking us up the north slopes of Boulder Mountain for a week-long camp trip. When Sunday came we descended more miles of similar ruts to attend Church in Boulder. It was my first time seeing the hamlet I would fall in love with.
I am Scott Bigler and with my wife Chris we’re the longest living Boulderites you’ve never heard of. We bought our home here 36 years ago and it has been a haven for our family to escape civilization and as a way station to backpacking the wilderness.
We retired in 2012 and have made Boulder our almost full-time home. I feel honored to be asked to serve on the BCA Board. I have watched this organization from a distance for some time and have been more than pleasantly impressed with the work I see them embark upon. I look forward to adding input to help preserve the community spirit, landscape and rural nature of Boulder and its’ surroundings.”
Caitlin Gorman moved to Boulder two years ago from San Francisco with her partner Perry Tancredi, who has been teaching at the Boulder Outdoor Survival School since 2011. Perry and Caitlin have a son, Sebastian, born in 2015. Caitlin earned her Masters in Education from Harvard University and works as a reading specialist, tutoring via FaceTime. Caitlin was awed by the natural beauty of Boulder when she first visited in 2012 and continues to be awed by the kindness and generosity of the people who make it feel like home.
With an immense passion for food and a desire to share the abundance of Boulder’s Harvest, Haylee and her husband Garin opened Magnolias Street Food, a farm to bus café, in the fall of 2014. While continuing to manage Magnolias, Haylee is finding her niche in the world of remote work. Writing web content, bookkeeping, project management, and even Excel data entry, the possibilities are seemingly endless. Now, raising two little girls, the importance of living a life built on resilience, knowledge of where our food comes from and a deep connection with Mother Nature is at the forefront of her family life.